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VINTAGE Culinary Cook Books--CULINARY Institute--Mid Century Books
Fresh from the attic: This is a lot of 6 vintage paperback cookbooks from the 1950s. They are in nice pre-owned condition having been referred to for generations. Their condition is slightly yellowed and some of the pages are worn at the edges a bit but all are completely intact with crisp photos and printing. There are hundreds and hundreds of yummy sounding recipes with photos of many of them. In addition to this, several have special information such as check lists for successful baking, special facts about buttermilk and how to choose and use fresh vegetables. The information in these books was the best and most up to the minute facts available for the time and much of it is still applicable today. Most of these are from the Culinary Arts Institute Book Collection. You will receive six (6) cook books as pictured. These are the exact books you will receive and there is only one grouping available in these.
These would make a lovely addition to your collection or a special gift for the collector.
If requested, I will shoot and send additional pics of the inside of the books. I want you to be happy with your purchase so please let me know if you have additional questions . I do not offer returns or refunds on these items unless I have misrepresented them in any way. Thanks for looking.
Item will be shipped from United States
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